There are a number of advantages to the juicing-fasting diet:
- Juices are easy for the stomach to digest and absorb
- Juicing allows concentration of some nutrients in one glass
- Fresh juice has a lot of flavour (from the fruits and/or vegetables)
- Raw juices have many vitamins, minerals and antioxidants
- Fasting allows the gastrointestinal (GI) tract to rest and detoxify
- Fasting enables the liver to detoxify properly






